The complete idiot's guide to grilling
(Book)
Author
Contributors
Published
New York : Hemel Hempstead : Alpha ; Prentice Hall, ©1999.
Format
Book
Physical Desc
xxi, 282 pages : illustrations ; 24 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Cedar Falls Public Library | 641.76 GRU | On Shelf |
Subjects
LC Subjects
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More Details
Published
New York : Hemel Hempstead : Alpha ; Prentice Hall, ©1999.
Language
English
Notes
General Note
Includes index.
Bibliography
Includes bibliographical references (p. 268) and index.
Description
Explains how to prepare all sorts of food on the grill, including steaks, burgers, chicken, lamb, fish, and vegetables.
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Citations
APA Citation, 7th Edition (style guide)
Grunes, B., & Van Vynckt, V. (1999). The complete idiot's guide to grilling . Alpha ; Prentice Hall.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Grunes, Barbara and Virginia. Van Vynckt. 1999. The Complete Idiot's Guide to Grilling. Alpha ; Prentice Hall.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Grunes, Barbara and Virginia. Van Vynckt. The Complete Idiot's Guide to Grilling Alpha ; Prentice Hall, 1999.
MLA Citation, 9th Edition (style guide)Grunes, Barbara., and Virginia Van Vynckt. The Complete Idiot's Guide to Grilling Alpha ; Prentice Hall, 1999.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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