Jamie's food revolution : rediscover how to cook simple, delicious, affordable meals
(Book)

Book Cover
Average Rating
Published
New York, N.Y. : Hyperion, ©2009.
Format
Book
Edition
1st U.S. ed.
Physical Desc
359 pages : color illustrations ; 26 cm
Status
Waterloo Public Library - Adult Nonfiction
641.5 OLI
1 available

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Copies

LocationCall NumberStatus
Waterloo Public Library - Adult Nonfiction641.5 OLIOn Shelf
LocationCall NumberStatus
Cedar Falls Public Library - Adult Nonfiction641.5 OLIOn Shelf

More Details

Published
New York, N.Y. : Hyperion, ©2009.
Edition
1st U.S. ed.
Language
English

Notes

General Note
"First published in the UK as Jamie's ministry of food by Penguin Books Ltd, 2008"--Title page verso.
General Note
Includes index.
Description
Part cooking how-to, part guide to changing people's eating habits, "Jamie's Food Revolution" presents a revolutionary concept that asks readers to learn easy, healthy recipes and pass them on.
Immediate Source of Acquisition
WPL: Gift of the Friends of the Waterloo Public Library.

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Citations

APA Citation, 7th Edition (style guide)

Oliver, J., Loftus, D., & Terry, C. (. (2009). Jamie's food revolution: rediscover how to cook simple, delicious, affordable meals (1st U.S. ed.). Hyperion.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Oliver, Jamie, 1975-, David. Loftus and Chris (Photographer) Terry. 2009. Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals. Hyperion.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Oliver, Jamie, 1975-, David. Loftus and Chris (Photographer) Terry. Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals Hyperion, 2009.

MLA Citation, 9th Edition (style guide)

Oliver, Jamie, David Loftus, and Chris (Photographer) Terry. Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals 1st U.S. ed., Hyperion, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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